First fruit cordial

Rose’s Lime Juice was the world’s first commercial fruit cordial, invented by Lauchlin Rose in Leith, a port near Edinburgh, in 1867.

Jul 17, 20213 min read

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A thirst for firsts

The curiously modern history of oat milk (via cavemen, Hippocrates, Oliver Twist, Scottish cuisine and Swedish ingenuity)

First oat milk

Surely Oatly - a barista's best friend - wasn't the first oat milk in the world? Turns out we've been extracting 'milk' from one of our favourite cereal crops for 1000s of years...

1 day ago9 min read

First Prosecco

Prosecco is an Italian sparkling wine that has been made for millennia. But where did it originate? And who first wrote about Prosecco?

May 259 min read

First Red Bull

The astonishing, rags-to-riches story of the first Red Bull, from a humble homemade Thai tonic to one of the world's most powerful lifestyle brands.

Apr 2610 min read

First chelada & michelada

Ever heard of a chelada? It's a refreshing Mexican beer cocktail served with ice and spiced with salt and lime. Think margarita but with light beer. And a michelada is like a chelada on steroids, pimped up and packed with extra ingredients.

Mar 315 min read

First mezcal worm

The story of the first mezcal worm, or how a humble, plant-boring insect has been worming its way into popular drinks mythology for generations.

Feb 156 min read

The Aperol Spritz is a modern drinking phenomenon, a neon orange beacon of cultural Italian chic. But when was it first made? And by whom?

First Aperol Spritz

Light, refreshing, stylish & Instagrammable – the Aperol Spritz has become a zeitgeist lifestyle drink that’s bang-on trend for the aperitivo renaissance and our booming trend for social patio culture. Over 300,000 glasses of Aperol Spritz are served daily in Northern Italy alone, for goodness sake!

Jan 47 min read